probiotic yogurt Search Results


90
Custom Probiotics yogurt starter culture no. 2
Yogurt Starter Culture No. 2, supplied by Custom Probiotics, used in various techniques. Bioz Stars score: 90/100, based on 1 PubMed citations. ZERO BIAS - scores, article reviews, protocol conditions and more
https://www.bioz.com/product/probiotic+yogurt/pmc04776451-219-5-12?v=Custom+Probiotics
Average 90 stars, based on 1 article reviews
yogurt starter culture no. 2 - by Bioz Stars, 2026-08
90/100 stars
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90
Probotic Inc probiotic yogurt
Probiotic Yogurt, supplied by Probotic Inc, used in various techniques. Bioz Stars score: 90/100, based on 1 PubMed citations. ZERO BIAS - scores, article reviews, protocol conditions and more
https://www.bioz.com/product/probiotic+yogurt/pm38939911-388-15-0?v=Probotic+Inc
Average 90 stars, based on 1 article reviews
probiotic yogurt - by Bioz Stars, 2026-08
90/100 stars
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90
Calva Products Inc probiotic yogurt
Probiotic Yogurt, supplied by Calva Products Inc, used in various techniques. Bioz Stars score: 90/100, based on 1 PubMed citations. ZERO BIAS - scores, article reviews, protocol conditions and more
https://www.bioz.com/product/probiotic+yogurt/10__1016_slash_j__focha__2024__100776-148-30-32?v=Calva+Products+Inc
Average 90 stars, based on 1 article reviews
probiotic yogurt - by Bioz Stars, 2026-08
90/100 stars
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90
Maysa labs probiotic yogurt preparation culture
All experimental <t>probiotic</t> yogurt groups were presented as a yogurt without propolis and or cinnamon (control group); b yogurt with propolis (0.03%); c yogurt with propolis/cinnamon (0.03%/0.3%); d yogurt with propolis/cinnamon (0.03%/1%); e yogurt with propolis/cinnamon (0.03%/2.5%), respectively
Probiotic Yogurt Preparation Culture, supplied by Maysa labs, used in various techniques. Bioz Stars score: 90/100, based on 1 PubMed citations. ZERO BIAS - scores, article reviews, protocol conditions and more
https://www.bioz.com/product/probiotic+yogurt/pmc08487671-49-1-13?v=Maysa+labs
Average 90 stars, based on 1 article reviews
probiotic yogurt preparation culture - by Bioz Stars, 2026-08
90/100 stars
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90
Stonyfield Farm organic yogurt cup with probiotics
All experimental <t>probiotic</t> yogurt groups were presented as a yogurt without propolis and or cinnamon (control group); b yogurt with propolis (0.03%); c yogurt with propolis/cinnamon (0.03%/0.3%); d yogurt with propolis/cinnamon (0.03%/1%); e yogurt with propolis/cinnamon (0.03%/2.5%), respectively
Organic Yogurt Cup With Probiotics, supplied by Stonyfield Farm, used in various techniques. Bioz Stars score: 90/100, based on 1 PubMed citations. ZERO BIAS - scores, article reviews, protocol conditions and more
https://www.bioz.com/product/probiotic+yogurt/pmc09168092-3-8-3?v=Stonyfield+Farm
Average 90 stars, based on 1 article reviews
organic yogurt cup with probiotics - by Bioz Stars, 2026-08
90/100 stars
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90
The Dannon Company Inc probiotic yogurts
All experimental <t>probiotic</t> yogurt groups were presented as a yogurt without propolis and or cinnamon (control group); b yogurt with propolis (0.03%); c yogurt with propolis/cinnamon (0.03%/0.3%); d yogurt with propolis/cinnamon (0.03%/1%); e yogurt with propolis/cinnamon (0.03%/2.5%), respectively
Probiotic Yogurts, supplied by The Dannon Company Inc, used in various techniques. Bioz Stars score: 90/100, based on 1 PubMed citations. ZERO BIAS - scores, article reviews, protocol conditions and more
https://www.bioz.com/product/probiotic+yogurt/pm32805278-42-30-7?v=The+Dannon+Company+Inc
Average 90 stars, based on 1 article reviews
probiotic yogurts - by Bioz Stars, 2026-08
90/100 stars
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90
Federation of European Neuroscience Societies probiotic yogurt containing l. casei shirota
All experimental <t>probiotic</t> yogurt groups were presented as a yogurt without propolis and or cinnamon (control group); b yogurt with propolis (0.03%); c yogurt with propolis/cinnamon (0.03%/0.3%); d yogurt with propolis/cinnamon (0.03%/1%); e yogurt with propolis/cinnamon (0.03%/2.5%), respectively
Probiotic Yogurt Containing L. Casei Shirota, supplied by Federation of European Neuroscience Societies, used in various techniques. Bioz Stars score: 90/100, based on 1 PubMed citations. ZERO BIAS - scores, article reviews, protocol conditions and more
https://www.bioz.com/product/probiotic+yogurt/pm23789590-504-12-34?v=Federation+of+European+Neuroscience+Societies
Average 90 stars, based on 1 article reviews
probiotic yogurt containing l. casei shirota - by Bioz Stars, 2026-08
90/100 stars
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90
Stonyfield Farm probiotic yogurt
All experimental <t>probiotic</t> yogurt groups were presented as a yogurt without propolis and or cinnamon (control group); b yogurt with propolis (0.03%); c yogurt with propolis/cinnamon (0.03%/0.3%); d yogurt with propolis/cinnamon (0.03%/1%); e yogurt with propolis/cinnamon (0.03%/2.5%), respectively
Probiotic Yogurt, supplied by Stonyfield Farm, used in various techniques. Bioz Stars score: 90/100, based on 1 PubMed citations. ZERO BIAS - scores, article reviews, protocol conditions and more
https://www.bioz.com/product/probiotic+yogurt/10__1300_slash_j038v11n01_01-95-5-0?v=Stonyfield+Farm
Average 90 stars, based on 1 article reviews
probiotic yogurt - by Bioz Stars, 2026-08
90/100 stars
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90
Dannon Company Inc quality, cultured yogurt and probiotic dairy products
All experimental <t>probiotic</t> yogurt groups were presented as a yogurt without propolis and or cinnamon (control group); b yogurt with propolis (0.03%); c yogurt with propolis/cinnamon (0.03%/0.3%); d yogurt with propolis/cinnamon (0.03%/1%); e yogurt with propolis/cinnamon (0.03%/2.5%), respectively
Quality, Cultured Yogurt And Probiotic Dairy Products, supplied by Dannon Company Inc, used in various techniques. Bioz Stars score: 90/100, based on 1 PubMed citations. ZERO BIAS - scores, article reviews, protocol conditions and more
https://www.bioz.com/product/probiotic+yogurt/10__1016_slash_j__jada__2007__07__006-116-36-28?v=Dannon+Company+Inc
Average 90 stars, based on 1 article reviews
quality, cultured yogurt and probiotic dairy products - by Bioz Stars, 2026-08
90/100 stars
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90
Parmalat USA Corp vaalia kids drinking probiotic yogurt (lb. rhamnosus strain gg)
All experimental <t>probiotic</t> yogurt groups were presented as a yogurt without propolis and or cinnamon (control group); b yogurt with propolis (0.03%); c yogurt with propolis/cinnamon (0.03%/0.3%); d yogurt with propolis/cinnamon (0.03%/1%); e yogurt with propolis/cinnamon (0.03%/2.5%), respectively
Vaalia Kids Drinking Probiotic Yogurt (Lb. Rhamnosus Strain Gg), supplied by Parmalat USA Corp, used in various techniques. Bioz Stars score: 90/100, based on 1 PubMed citations. ZERO BIAS - scores, article reviews, protocol conditions and more
https://www.bioz.com/product/probiotic+yogurt/10__1016_slash_j__jff__2018__12__004-114-149-158?v=Parmalat+USA+Corp
Average 90 stars, based on 1 article reviews
vaalia kids drinking probiotic yogurt (lb. rhamnosus strain gg) - by Bioz Stars, 2026-08
90/100 stars
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Image Search Results


All experimental probiotic yogurt groups were presented as a yogurt without propolis and or cinnamon (control group); b yogurt with propolis (0.03%); c yogurt with propolis/cinnamon (0.03%/0.3%); d yogurt with propolis/cinnamon (0.03%/1%); e yogurt with propolis/cinnamon (0.03%/2.5%), respectively

Journal: Journal of Food Science and Technology

Article Title: Preparation and evaluation of novel functional fermented dairy products containing propolis and cinnamon

doi: 10.1007/s13197-021-05255-6

Figure Lengend Snippet: All experimental probiotic yogurt groups were presented as a yogurt without propolis and or cinnamon (control group); b yogurt with propolis (0.03%); c yogurt with propolis/cinnamon (0.03%/0.3%); d yogurt with propolis/cinnamon (0.03%/1%); e yogurt with propolis/cinnamon (0.03%/2.5%), respectively

Article Snippet: The probiotic yogurt preparation culture used in this study was obtained commercially from Maysa Gida, Adana (Turkey).

Techniques: Control

The bacteria counts in probiotic yogurt groups are determined as colony forming unit. a Bifidobacterium animalis ssp. lactis , b Lactobacillus acidophilus c Lactobacillus delbrueckii subp. bulgaricus , and d Streptococcus thermophilus. All values are expressed as the mean ± SD. * Significant differences were considered as p ≤ 0.05. SD: Standard deviation

Journal: Journal of Food Science and Technology

Article Title: Preparation and evaluation of novel functional fermented dairy products containing propolis and cinnamon

doi: 10.1007/s13197-021-05255-6

Figure Lengend Snippet: The bacteria counts in probiotic yogurt groups are determined as colony forming unit. a Bifidobacterium animalis ssp. lactis , b Lactobacillus acidophilus c Lactobacillus delbrueckii subp. bulgaricus , and d Streptococcus thermophilus. All values are expressed as the mean ± SD. * Significant differences were considered as p ≤ 0.05. SD: Standard deviation

Article Snippet: The probiotic yogurt preparation culture used in this study was obtained commercially from Maysa Gida, Adana (Turkey).

Techniques: Bacteria, Standard Deviation

Chemical analysis of experimental  probiotic  Yogurt groups including fat, fat-free dry matter, protein and titratable acidity in percentages, and pH values are demonstrated as mean ± SD. SD: Standard deviation. a p < 0.05

Journal: Journal of Food Science and Technology

Article Title: Preparation and evaluation of novel functional fermented dairy products containing propolis and cinnamon

doi: 10.1007/s13197-021-05255-6

Figure Lengend Snippet: Chemical analysis of experimental probiotic Yogurt groups including fat, fat-free dry matter, protein and titratable acidity in percentages, and pH values are demonstrated as mean ± SD. SD: Standard deviation. a p < 0.05

Article Snippet: The probiotic yogurt preparation culture used in this study was obtained commercially from Maysa Gida, Adana (Turkey).

Techniques: Standard Deviation

The sensory analysis of each  probiotic  yogurt group is presented according to Turkish Standards (TS 1330)

Journal: Journal of Food Science and Technology

Article Title: Preparation and evaluation of novel functional fermented dairy products containing propolis and cinnamon

doi: 10.1007/s13197-021-05255-6

Figure Lengend Snippet: The sensory analysis of each probiotic yogurt group is presented according to Turkish Standards (TS 1330)

Article Snippet: The probiotic yogurt preparation culture used in this study was obtained commercially from Maysa Gida, Adana (Turkey).

Techniques: